OrganicGluten-freeVegan

Oat & Rice
Risini
Our Oat and Rice Risini is a perfect balance between organic oat flour and white rice flour. This gluten-free and vegan pasta is a good source of protein and works wonderfully in soups, stews or as a healthy alternative to rice. The oats' beta-glucans help contribute to a more even blood sugar curve, while the rice gives a light and mild flavour. A versatile pasta that suits the whole family!
Product facts
- Preparation: Boil for about 5–6 min in plenty of lightly salted water.
- Country of manufacture: Italy
- Storage: Dry and cool
- Article number: 604
- EAN: 7340012538409
Contents
- Nutritional content per 100 g: Energy 1517 kJ / 359 kcal
- Fat 3.9 g of which saturates 0.7 g
- Carbohydrates 67 g of which sugars < 0.5 g
- Fibre 4.9 g
- Protein 12 g
- Salt 0.03 g
- Ingredients: Organic oat flour (51%) organic white rice flour (49%). May contain traces of soyaOrigin of raw material: EU, Non-EU.
Available at
- meds.se




