NewOrganicGluten-freeVegan

oat flour
organic
Organic oat flour from da Carla is a high-quality product made from 100% organic gluten-free wholegrain oats. It's a versatile flour that's excellent for baking and cooking. Oat flour is known for its nutrient-rich properties. A 100g serving contains on average 13 g protein and 7.6 g fibre. Oats are naturally rich in beta-glucans, a type of water-soluble fibre that helps lower cholesterol levels.
Product facts
- Country of manufacture: farming within the EU. Packaged in Italy.
- Storage: dry and cool.
- Article number: EAN: 7340012599004
Contents
- Nutritional content per 100 g: Energy 1785 kJ / 423 kcal
- Fat 7.1 g of which saturates 1.2 g
- Carbohydrates 73 g of which sugars 0 g
- Fibre 7.6 g
- Protein 13 g
- Salt 0.08 g
- Ingredients: Organic wholegrain oats. Packaged in protective atmosphere. May contain traces of SOYA, MUSTARD, SESAME, NUTS.




