chickpea

da Carla Kikärts-Casarecce is a naturally gluten-free legume pasta made from organic chickpeas and water, produced in Italy. With a short cooking time and clear shape, it's easy to use in both everyday dishes and more elaborate pasta meals.

The pasta has a naturally high content of protein and fibre, along with a firm structure that holds its shape well after cooking. The casarecce shape captures sauces effectively and works well with both vegetable-based and more flavourful dishes. A functional alternative to traditional pasta for you who wants to vary your diet with pulses and gluten-free ingredients.

Product facts

• Country of manufacture: Italy
  • Storage: Dry and cool
  • Article number: 9902
  • EAN: 8058341499719

Contents

• Nutritional content per 100 g: Energy 1468 kJ / 348 kcal
  • Fat 4.1 g of which saturates 0.7 g
  • Carbohydrates 52 g of which sugars 2.1 g
  • Fibre 10 g
  • Protein 21 g
  • Salt 0.01 g
  • Ingredients: Organic chickpea flour, water. May contain traces of SOYA.

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